Showing posts with label fried rice noodle passeasoning. Show all posts
Showing posts with label fried rice noodle passeasoning. Show all posts

Monday, October 31, 2011

Online Shopping for Malaysian Traditional Stir Fry Sauce

Home > Grocery > Seasoning > Paste > Tean's Gourmet > Malaysian Traditional Stir Fry Sauce


MALAYSIAN TRADITIONAL STIR FRY SAUCE
1 pieces x 200g
Serving suggestion
Ready to serve
Serve 6-8 persons
Ready to serve with rice or noodle, also can be used to stir fry vegetable.
Contains Crustacean Product.
Keep refrigerated after opening.


Ingredient to prepare:-
Cooking Instructions:
  1. Heat 4 tablespoons cooking oil and fry 60g of brinjal (egg plant, cut into cubes of 3 cm length), for 2 minutes. Set aside.
  2. Using the remaining oil in the pan, fry 2 cloves of chopped garlic till fragrant.
  3. Add in 400g of mixed vegetables consisting of long beans, lady fingers (okra), and four angle beans (all cut to 3cm length). Stir fry at medium flame for 1 minute.
  4. Add in 1 packet  of Tean's Gourmet Stir Fry Sauce with the fried brinjal (egg plant), stir well and cook for another 1 minute. Serve.
Current Shipped Countries:Malaysia

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Thursday, October 27, 2011

Online Shopping for Malaysian Traditional Chicken Curry Paste

Home > Grocery > Seasoning > Paste > Tean's Gourmet > Malaysian Traditional Chicken Curry Paste


MALAYSIAN TRADITIONAL CHICKEN CURRY PASTE
1 pieces x 200g
Serving suggestion
Ready in 15 minutes
Serve 6-8 persons
Keep refrigerated after opening.


Ingredients to prepare:-


Cooking instructions:-

  1. Mix 1 packet TEAN’S GOURMET Chicken Curry Paste with 1.5kg chicken and 2 medium potatoes (cut into pieces) to fry over high heat for 5 minutes.
  2. Add 250ml to 500ml water to simmer for 15 minutes or until meat is tender. Stir occasionally.
  3. Add 200ml coconut milk, stir well and bring to a quick boil. Serve.

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Thursday, August 18, 2011

Online Shopping for Tumix Chicken Stock

Home > Grocery > Seasoning > Stock > Tumix > Tumix Chicken Stock




Tumix Chicken Stock
  • 75g X 1 Packet
  • Eat Well, Be Well
  • Made from real chicken
  • Serving suggestion
  • What are the main recipes in the preparation of a delicious meal?
How to cook
  1. Heat 3 tablespoons oil and Stir garlic and onion
  2. Add 500g of vegetables (cabbage, carrots, etc.)
  3. Sprinkle with 2 teaspoons chicken flavor essence and fry until evenly Tumix
  • Soup: 4 teaspoon to 1 liter of water
  • Rice: 4 tsp to 400g rice
  • Dressing: 2 teaspoons for 1 1/2 cups water

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Wednesday, August 17, 2011

Online Shopping for Maggi Chicken Stock Cube

Home > Grocery > Seasoning > Stock > Maggi > Maggi Chicken Stock Cube




Maggi Chicken Stock Cube
6 Cubes X 10g
Made from real Chicken
Serving Suggestion
Pati Maggi cube
Arrange the soup!
Try It!
Chicken Soup


6 Persons
Just Add
1 Litre Water
2 MAGGI CHICKEN STOCK Cube
2 tbsp cooking oil
15gm shallots
5gm garlic
5gm ginger
300gm chicken breast
100gm potatoes
1/2 tsp pepper powder


Servings:
Stock Cubes : 2 cubes for 1 litre soup
Concentrated Liquid Chicken Stock : 1 tsp makes 1 bowl soup (150ml)


Serving Suggestions:
Use MAGGI Stock Cubes for making all soups and gravies
Concentrated Liquid Chicken Stock for superior soups like Sharkfin Soup / Winter Melon soup
MAGGI granules for all your stir-fried dishes


Tips : 
Making Chicken Rice ? Just use MAGGI Concentrated Chicken Stock !



Online Shopping: (Buy Now)

Promo Code (5% Discount): REFILLO5

Wholesale & Export: Import From Us


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Tuesday, August 16, 2011

Online Shopping for Maggi Ikan Bilis Stock Cube

Home > Grocery > Seasoning > Stock > Maggi > Maggi Ikan Bilis Stock Cube




Maggi Ikan Bilis Stock Cube
6 Cubes X 10 Packet
Made from real Ikan Bilis
Serving Suggestion
2 Kiub = 1 liter sup
Pati Maggi cube
Arrange the soup!
Try It!
FISH & VEGETABLES SOUP


Servings: 6 Persons
1 tbsp cooking oil


Ingredients A
15gm shallots, pounded
5gm garlic,pounded
5gm ginger, pounded


Ingredients B
300gm boneless fish,cut into small pieces
100gm Chinese cabbage, sliced
1 liter water
1/4 tsp pepper powder
2 MAGGI Ikan Bilis Stock Cube


Garnishing:   
1 tbsp spring onion, sliced


Preparation: 
Heat cooking oil and saut ingredient A until aromatic
Add ingredient B.
Bring to boil and simmer until the vegetables is tender.
Springkle with spring onion
Served hot. 



Serving Suggestions:
Use MAGGI Stock Cubes for making all soups and gravies
Concentrated Liquid Chicken Stock for superior soups like Sharkfin Soup / Winter Melon soup
MAGGI granules for all your stir-fried dishes


Tips : 
Making Chicken Rice ? Just use MAGGI Concentrated Chicken Stock !



Online Shopping: (Buy Now)

Promo Code (5% Discount): REFILLO5

Wholesale & Export: Import From Us


Follow Us