Online Shopping for Maggi Fried Rice Paste

Home > Grocery > Seasoning > Paste > Maggi > Maggi Fried Rice Paste

Maggi Fried Rice Paste
30g X 1 Packet
No added MSG
Reduced Salt
Serving suggestion
3 Serving


It's quick and delicious.
1. Heat 2 tbsp oil and stir-fry 30g MAGGI Paste until fragrant.
2. Add 150g meat/vegetables and fry for 2 minutes
3. Add 3 cups rice and fry

Current Shipped  Countries: Malaysia

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Online Shopping for Adabi Chicken & Meat Kerutuk Powder

Home > Grocery > Seasoning > Curry > Adabi > Chicken & Meat Kerutuk Powder

Chicken & Meat Kerutuk Powder
28gm x 1 packet
New pack
Serving Suggestion
Serving Castle in the past
Real taste of Malaysia


Chicken & Meat Kerutuk Powder Recipe:
Ingredients
28gm Adabi Kerutuk Powder
15-30pcs or 500gm Chicken or beef or mutton
200ml or 1 cup Cooking oil
50gm or 2 tablespoons 'Kerisik' (Dessicated coconut paste)
300ml or 1 1/4 cups Coconut milk (1 nos)
10-15 inches Shallot
5 Cloves Garlic
1/2 inch Ginger
5 Cloves Garlic
1/2 inch Galangal
2 sticks Lemongrass (pounded)
80gm Brown sugar or sugar (suit to taste)
5gm or 1 teaspoon ASAM JAWA X-tra Adabi Paste
15gm or 1 tablespoon Or seeded tamarind paste (suit to taste)
500ml or 2 1/2 cups Water
Salt to taste


Cooking Instructions:

1. Mix Adabi Kerutuk Powder and Ingredient A with water to become paste.
2. Heat the oil in cooking pot.
3. Saute Ingredient B and pounded lemongrass until fragrant and slightly yellowish colour.
4. Add in kerutuk paste and saute until fragrant and slightly brown colour gently approximately 10 to 15 minutes.
5. Pour in chicken or meat, desiccated coconut paste, coconut milk, tamarind paste, water, brown sugar and salt to taste.
6. Cook until thick.
7. Ready to serve.

Current Shipped  Countries: Malaysia

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Online Shopping for Adabi Turmeric Powder (Blended)

Home > Grocery > Seasoning > soup > Adabi > Adabi Turmeric Powder (Blended)

Adabi Turmeric Powder (Blended)
30gm x 1packet
Serving Castle in the past
Made From Selected Turmeric


Usage:
May be used for various cuisine, including barbecue (such as satay), in frying chicken, fish, meat and seafood, 'lontong', steamed nuts, coconut milk dishes, 'percik' chicken and other dishes.
'Sebatian' is a word that has been recorded in the Malaysian Food Act and Regulations for the mixture of Turmeric Powder and Rice Flour.


RECIPE FOR FRYING FISH
Ingredients:
10 pieces of fish (800gm -1000gm)
30gm Adabi's Turmeric Powder
1 tablespoon (10gm) salt
3 tablespoons (30gm) Chili Powder
Oil for deep frying


Cooking Method:

1. Clean the fish and cut into slices and drain.
2. Season the fish with salt, Adabi's Turmeric Powder and Chili Powder.
3. Heat oil in a deep saucepan and fry the fish until crispy.
4. Serve hot.

Current Shipped  Countries: Malaysia

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Online Shopping for Adabi Soup Powder

 Home > Grocery > Seasoning > soup > Adabi > Adabi Soup Powder

Adabi Soup Powder
20g X 1 Packet
New pack
Serving suggestion
Serving Castle in the past
Natural Ingredients


Chicken and Beef Soup Recipe:
Ingredients
24gm Adabi Soup Powder
600gm Chicken / meat
4 pieces Shallots
2 pieces Garlic
6 cups Water
4 Potatoes
Ginger
Salt to taste


Cooking methods:

1. Pound shallots, ginger and garlic well and saute till fragrance.
2. Add 6 cups of water, chicken / meat and potatoes. Boil until tender.
3. Mix Adabi Soup Powder with a glass of water, and pour into the pot.
4. Add salt to taste.
5. Garnish with onion spring and serve.

Current Shipped  Countries: Malaysia

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Online Shopping for Adabi Soup Spices

Home > Grocery > Seasoning > Paste > Adabi > Adabi Soup Spices

Adabi Soup Spices
13gm X 1 Packet
Natural Ingredients
More Taste
More Aroma
Serving Castle in the past


Beef Rib Soup Spices Recipe:
Ingredients
1kg of beef ribs
1/2 inch of ginger - crush
5 pieces of shallot - grind / blend
3 pieces of garlic - grind / blend
4 pieces potato
1 packet of Adabi Beef Rib Soup Spices
10 cups of water
2-3 stalks of celery
2-3 stalks of spring onion


Cooking Instructions:

1. Boil 1kg of beef ribs with 10 cups of water until tender
2. Crush 1/2 inch of ginger, pound 5 shallots and 3 clove garlics into fine texture. Saute all these ingredients together with the added spices (provided in ADABI SOUP SPICES packet) till fragrant.
3. Add in the beef ribs together with the stock, potatoes (4 pieces) and a packet of Adabi Soup Spices. Simmer for an hour until tender.
4. Remove from heat and add in 2-3 stalks of celery and spring onion. Dish out and garnish with fried onions.

Current Shipped  Countries: Malaysia

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